These Oreo Truffles are the easiest thing I have ever made!
Not to mention amazing!!
I know this VERY HEALTHY recipe is not the way to be kicking off the Holiday season,
but I had to share!
What You Need
1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1 pkg. (16.6 oz.) OREO Cookies, finely crushed (about 4-1/4 cups), divided
2 pkg. (8 squares each) BAKER'S Semi-Sweet Chocolate, melted
Make It
MIX cream cheese and 3 cups cookie crumbs until well blended.
SHAPE into 48 (1-inch) balls. Dip in melted chocolate; place on waxed paper-covered baking sheet. Sprinkle with remaining cookie crumbs.
REFRIGERATE 1 hour or until firm. Store in tightly covered container in refrigerator.
Kraft Kitchens Tips
How to Melt Chocolate
Place unwrapped chocolate squares in microwaveable bowl. Microwave on HIGH 2-1/2 min. or until chocolate is completely melted, stirring every 30 sec.
How to Easily Dip Truffles
To easily coat truffles with the melted chocolate, add truffles, in batches, to bowl of melted chocolate. Use 2 forks to roll truffles in chocolate until evenly coated. Remove truffles with forks, letting excess chocolate drip back into bowl. Place truffles on prepared baking sheet; let stand until firm.
How to Store
Store in tightly covered container in refrigerator.
Do you have a budget savvy meal you are preparing?
Maybe a family favorite?
Submit your recipe to
We Cook, We Share
Your Recipe will be featured on my site
&
added to the Stockpile Cookbook!
Maybe a family favorite?
Submit your recipe to
We Cook, We Share
Your Recipe will be featured on my site
&
added to the Stockpile Cookbook!
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