Saturday, October 15, 2011

STOCKPILE COOKING - APPLE NACHOS


Apple Nachos

Apple Nachos Recipe

Tis the Season to eat Apples...Fa...lalalala...lala...lala

Here is a fun creative way to serve your apples!

 

Directions

  • In a microwave-safe bowl, melt caramels with water; stir until smooth.
  • Meanwhile, in a large saucepan, melt marshmallows and butter. Arrange apple slices on a large platter. Drizzle with caramel; top with marshmallow mixture. Sprinkle with peanuts, chocolate chips and sprinkles. Serve immediately. 
Yield: 24 servings.

Nutrition Facts: 1 serving equals 149 calories, 6 g fat (3 g saturated fat), 8 mg cholesterol, 76 mg sodium, 25 g carbohydrate, 1 g fiber, 2 g protein. Diabetic Exchanges: 1-1/2 starch, 1 fat.




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Ingredients

  • 36 caramels
  • 1 tablespoon water
  • 30 large marshmallows
  • 1/3 cup butter, cubed
  • 4 medium tart apples, peeled and cut into 1/4-inch slices
  • 1/3 cup chopped dry roasted peanuts
  • 1/3 cup miniature semisweet chocolate chips
  • 3 tablespoons Halloween sprinkles

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